Comments on: Simple Bread Dipping Recipe http://www.dippingdish.com/1/hello-world/ Bread dipping dish for the gourmet marketplace Sun, 05 Feb 2012 07:41:52 +0000 http://wordpress.org/?v=2.3.2 By: Lori http://www.dippingdish.com/1/hello-world/#comment-1 Lori Sat, 02 Feb 2008 22:59:28 +0000 http://www.dippingdish.com/1/hello-world/#comment-1 With health consciousness enjoying unprecedented popularity, people are increasingly looking for nutrient-dense foods that will leave them satiated without piling on the extra calories. Bread dipping, a delicious, low-calorie, easy-to-prepare Italian appetizer is synonymous with that healthiest of all diets; the Mediterranean diet. All you need to do is take a freshly baked loaf of bread, slice it and serve it with balsamic vinegar and extra virgin olive oil that has been blended together in a dish. For extra flavor and zest, blend in a dash of assorted spices and herbs. Focaccia, sourdough and ciabatta, all of which are easily available at any bakery or local deli, taste great with bread dipping. On a freezing cold winter’s night however, nothing goes better with bread dipping than a warm French baguette loaf. With health consciousness enjoying unprecedented popularity, people are increasingly looking for nutrient-dense foods that will leave them satiated without piling on the extra calories. Bread dipping, a delicious, low-calorie, easy-to-prepare Italian appetizer is synonymous with that healthiest of all diets; the Mediterranean diet. All you need to do is take a freshly baked loaf of bread, slice it and serve it with balsamic vinegar and extra virgin olive oil that has been blended together in a dish. For extra flavor and zest, blend in a dash of assorted spices and herbs.

Focaccia, sourdough and ciabatta, all of which are easily available at any bakery or local deli, taste great with bread dipping. On a freezing cold winter’s night however, nothing goes better with bread dipping than a warm French baguette loaf.

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